Waste Minimization at Ambokili Farm

At Ambokili Farm, waste is not discarded—it’s transformed. Our commitment to waste minimization is rooted in the philosophy of circular farming, where every by-product becomes an opportunity for growth. By integrating innovative techniques and natural waste managers like geese, pigs, black soldier flies, and red earthworms, we ensure that nothing goes to waste while enhancing productivity and environmental health.

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Why Waste Minimization Matters

Waste minimization is a cornerstone of sustainable farming. By reducing, reusing, and recycling waste, we:

  • Lower environmental pollution.
  • Cut operational costs.
  • Improve soil health and fertility.
  • Create sustainable sources of animal feed and organic fertilizer.

Our Waste Minimization Strategies

  • Animal-Assisted Waste Management

    • Geese: Geese play a dual role at the farm by feeding on weeds and fallen fruits, helping reduce organic waste while managing vegetation.
    • Pigs: Our pigs consume kitchen scraps, crop residues, and other organic by-products, turning them into nutrient-rich manure.
  • Black Soldier Fly Larvae (BSFL)

    • Organic Waste Conversion: Black soldier fly larvae are champions of organic waste management, rapidly breaking down food and agricultural waste.
    • Sustainable Protein Source: The larvae are harvested as high-protein feed for chickens, pigs, and fish, reducing reliance on commercial feeds.
  • Red Earthworms

    • Vermicomposting: Red earthworms convert organic waste, such as crop residues and animal manure, into nutrient-rich vermicompost.
    • Soil Health Enhancement: Vermicompost improves soil structure, water retention, and fertility, ensuring healthy crops.
  • Crop Residue Recycling

    • Mulching: Crop residues are used as mulch to retain soil moisture and suppress weeds.
    • Composting: Organic waste from crops and pruning is composted to create a natural soil amendment.
  • Water Recycling

    • Greywater Reuse: Water from washing and irrigation is filtered and reused for specific farm activities.
    • Efficient Irrigation: Drip and sprinkler systems minimize water wastage while ensuring optimal crop hydration.

Impact So Far

Kenya generates thousands of tons of waste daily, much of which ends up in landfills, polluting our land, water, and air. At Ambokili, we’re working to change this narrative by turning waste into valuable resources, reducing the strain on our environment, and empowering communities to adopt sustainable practices.

 

1. Reduced waste generation on Ambokili Farm by over 70%.

2. Produced organic compost that supports crop production and reduces chemical fertilizer use.

3. Reduced food waste through livestock integration, contributing to a circular farming system.

4. Engaged over 500 community members in workshops on waste management.

5. Established partnerships with local recycling groups to extend our impact.