Mission & Vision

Preserving Biodiversity, Inspiring Change.

We transform semi-arid terrains into thriving, biodiverse, self-sustaining ecosystems through organic permaculture and environmental restoration.

We enhance livelihoods by offering high-quality, healthy organic produce, empowering local communities, and advocating for a fair and just world.

about us

Our

History

Story

In the semi-arid area of Kimana town, Ambokili Farm stands as a testament to the transformative power of regenerative agriculture.  In 2022, Ambokili Farm embarked on a monumental journey to rejuvenate the barren landscapes of Kimana town. Ravaged by years of conventional farming and chemical abuse and in a semi-arid region, the land was marred by 2-meter-deep gullies and extensive sheet erosion. This resulted from traditional farming and chemical abuse that had rendered the land infertile and exhausted. Yet, within this arid canvas, we saw not merely a challenge but an opportunity – to breathe life back into the land, to inspire change, and, in doing so, to rewrite the land’s narrative. Undeterred by the challenges, Ambokili Farm initiated a comprehensive and innovative approach to combat soil erosion and transform the arid expanse into a thriving ecosystem.  Our journey began with a simple act – planting. Recognizing the dire need for a natural shield against erosion agents, the Farm strategically introduced Dracaena Stuckyi, a native plant renowned for its erosion-blocking capabilities. This strategic choice played a crucial role in impeding the destructive forces of wind and water. Furthermore, implementing contour terraces was a thoughtful step to mitigate the strength and force of water, ensuring that the soil remained steadfast against erosion.  For ground cover, we opted for Vetiver grass, which can have roots more than 2M deep. This grass enables the soil to remain intact.

Our journey began with a simple act – planting. Recognizing the dire need for a natural shield against erosion agents, the Farm strategically introduced Dracaena Stuckyi, a native plant renowned for its erosion-blocking capabilities. This strategic choice played a crucial role in impeding the destructive forces of wind and water. Furthermore, implementing contour terraces was a thoughtful step to mitigate the strength and force of water, ensuring that the soil remained steadfast against erosion. 

For ground cover, we opted for Vetiver grass, which can have roots more than 2M deep. This grass enables the soil to remain intact.

Additionally, the ground cover would And Vetiver grass, with its 2-meter-deep roots, tenaciously held the soil together enabling the soil to remain intact even when exposed to agents of erosion such as wind and water. It reduced flow velocity and increased soil stability. The Vetiver grass added aesthetic value- a verdant cloak to the once-parched earth. It was an unexpected yet welcome bonus. We then introduced the Mucuna Bean. In a landscape where water was a scarce commodity, the Farm strategically chose hardy crops—Vetiver grass and Mucuna beans. These became the Farm’s “miracle crops,” adapting to the harsh climatic conditions and growing resiliently despite limited water resources. Mucuna beans, in particular, contributed to soil fertility by fixing nitrogen, laying the foundation for sustainable agriculture. 

Additionally, over 1500 trees, chosen for their adaptability and ecological prowess, were meticulously planted. 

Our journey was not without its challenges. Water, the elixir of life, was scarce. Ambokili Farm ingeniously utilised the then-available 10-litre tank but soon realised the growing water demands of their ambitious projects. Our initial 10-litre tank proved woefully inadequate especially with heavy feeders like trees. Watering our trees, each demanding 5 litres a day and growing ever taller, outstripped our reserves. We partnered with one of the neighbours and pumped 100 litres per day from their reservoir to irrigate our plants. This soon transformed into a financial sinkhole. It was not only financially burdensome but also unsustainable. At a cost exceeding KES 100,000 per week, it diverted precious financial resources from other crucial projects like our Black Soldier Fly initiative and animal shelters.  

The permanent solution is sinking a borehole—an expensive proposition. Therefore, as an interim measure, we’ve well was dug, now serving as the main water source. A pivotal moment in the farm’s water management strategy was the implementation of Fanya Juu and Fanya Chini channel terracing, redirecting water for multi-purpose use. A 450,000-liter reservoir, strategically placed at the highest point of the farm to harness gravity, became a game-changer, drastically reducing operational costs by eliminating the need for water pumping. Despite these remarkable strides, we still need a borehole, the size of Ambokili Farm demands a sustainable water source for long-term prosperity. 

Today, Ambokili Farm is a tapestry woven from resilience, innovation, and unwavering commitment. From the skeletal landscape we inherited, we have conjured a vibrant tapestry of life. A testament to the transformative power of sustainable agricultural practices. From combating erosion with indigenous flora to innovative water management strategies, the farm has not only revitalised the land but also pioneered a blueprint for sustainable farming in arid regions. The success of Vetiver grass and Mucuna beans, resilient crops thriving against all odds, serves as an inspiration for sustainable agriculture enthusiasts.  Now, our once barren fields now yield a bounty of organic produce, nurtured by the fertile soil we have meticulously coaxed back to life. 

But our story is far from over. We’re here to preserve biodiversity and inspire change in Kimana, Kenya, Africa, and the world. Investing in Ambokili Farm is not merely a financial venture; it’s a commitment to environmental sustainability, environmental restoration and conservation, biodiversity, and community development. It’s a commitment to transformation of arid landscapes into thriving ecosystems. As we forge ahead, your support becomes the cornerstone for a future where Ambokili Farm stands as a beacon of hope, proving that even the most challenging terrains can be revived with dedication, innovation, and a profound respect for nature. Join us as we rewrite the narrative of lands, one seed, one drop, one hopeful step at a time. 

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What We Do

Since our inception, we’ve worked to create self-sustaining ecosystems where both the planet and the people benefit from an on-going cycle of give and take.

We cultivate the land in harmony with nature and empower local communities. We produce high-quality organic crops that benefit our consumers and the environment.

We believe agriculture can be a force for good, providing food, creating sustainable future

Passion fruits

We naturally grow a diverse array of organic vegetables, fruits, herbs, etc., on the slopes of Mt. Kilimanjaro in Kimana. By maintaining organic integrity, we ensure that our produce is safe and healthy, and bursting with flavour. The methods we use in agriculture create sustainability, restore and conserve the environment, and build biodiversity. 

But our work extends far beyond our fields. We are deeply invested in the well-being of our local community. We develop the community by creating jobs, providing training on sustainable farming practices, and supporting locals in their personal and professional lives, to mention a few. We aim to uplift those around us through these efforts, fostering a resilient community that thrives alongside our Farm

Meet The Team

Get to know the faces behind our success.

Natasha

Lencer Natasha

C0-FOUNDER/DIRECTOR

Bjorn Potrait

Björn Steinmetz

Founder

Tonny Potrait

Tonny Ondeng

Director

Cowan Potrait

Cowan Koduk

Communication

Dalmas

Dalmas Ogingo

Manager

Doris portrait

Doris Muania

Sales

Susan Portrait

Susan Lesalaon

Supervisor

Charles

Charles Muania

Supervisor

Our Years of Regenerative Growth,
Sustainability & Innovation

2024
2023
2023
2023
2023
2021

Weather Station

weather station at ambokiliInstalled weather station to collect real-time data to helps us make informed choices about planting, irrigation, and harvesting. .

Bee Keeping


Introduced bee keeping to play a crucial role in biodiversity of our farm and surrounding systems.

Block Pressing

brick making processStarted pressing interlocking blocks for sustainable housing in our construction projects.

Farming

Started regenerative farming and laid the foundation of our company, establishing our core values.

Aquaculture

Started fish farming with one pond and a stock of 2000 fish and installed aerators on the fish pond.

The Foundation


Engaging with local community, acquiring land, conducting research research and assembling a reliable team.

Located in Kimana, Kajiado South, Kenya, Ambokili Farm is adjacent to the renowned Amboseli National Park and at the foot of Mt.Kilimanjaro. With additional neighboring parks, such as Tsavo East and Chyulu Hills, the farm embodies a harmonious coexistence with nature and wildlife.

We are a beacon of sustainable agriculture and are committed to farming practices that respect the environment, support local communities, and produce food as nutritious as it is delicious. Our farm is more than a place of work; it is a living example of how agriculture can thrive while protecting and enhancing the natural ecosystem.

Core Values

Care For
Earth

We encourage a sustainable planet by prioritizing soil health, conserving water, minimizing waste, and combating climate change through sustainable practices. Our commitment is safeguarding the Earth's well-being for a thriving and resilient environment.

Care for
Life

We prioritize the well-being of farm animals, preserve wildlife habitats and corridors, foster biodiversity, and nurture symbiotic relationships. Our commitment is to create a sustainable, harmonious coexistence between humans and nature.

Care for
People

We're dedicated to prioritizing individuals' well-being. We cultivate nutritional security, income stability, social well-being, equality, and inclusivity to create safe, welcoming, nurturing, communal environments.

Fair
Share

We foster a sustainable and just world through fair sharing, responsible resource sharing, equitable distribution, sustainable development, and consideration of the needs of present and future generations